The Château de Crémat of Bellet of Provence

The Château de Crémat is one of the largest wineries in the world. It offers 3 wines for sale in of Bellet to come and discover on site or to buy online.
Looking for the best Château de Crémat wines in Bellet among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Crémat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Crémat wines with technical and enological descriptions.
How Château de Crémat wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef stew, fish pot or zucchini quiche.
One of the oldest and smallest AOCs in France (1941) on the west slopes of Nice (~200 m), between sea and mountain. Rolle is the signature white (80-90%): dry and floral with citrus, white flowers, stone fruits and a mineral-saline touch. Braquet is the autochthonous rosé grape: fine and delicate with red fruits. Folle Noire is the endemic signature red: structured with dark fruits, garrigue, spice and firm tannins.
A rare and confidential urban Nice vineyard.
How Château de Crémat wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of rabbit in sauce, carne de porco alentejana (sliced pork with vongoles) recipe... or magic cake cheese quiche.
In the mouth the pink wine of Château de Crémat. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Château de Crémat wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tongue with mushrooms or tuna-kiri crisps.
On the nose the red wine of Château de Crémat. often reveals types of flavors of cherry, oaky or earth and sometimes also flavors of oak, tree fruit or red fruit.
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").
Planning a wine route in the of Bellet? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Crémat.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.