The Winery Crapula of Jumilla of Murcie

Winery Crapula - Monastrell
The winery offers 16 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 80 of the estates of Murcie.
It is located in Jumilla in the region of Murcie

The Winery Crapula is one of the world's great estates. It offers 16 wines for sale in of Jumilla to come and discover on site or to buy online.

Top Winery Crapula wines

Looking for the best Winery Crapula wines in Jumilla among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Crapula wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Crapula wines with technical and enological descriptions.

The top red wines of Winery Crapula

Food and wine pairings with a red wine of Winery Crapula

How Winery Crapula wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, tuscan pastachute or merguez with lentils.

Organoleptic analysis of red wines of Winery Crapula

On the nose the red wine of Winery Crapula. often reveals types of flavors of smoke, blueberry or floral and sometimes also flavors of red fruit, microbio or dark chocolate. In the mouth the red wine of Winery Crapula. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Crapula

  • 2013With an average score of 3.76/5
  • 2009With an average score of 3.74/5
  • 2015With an average score of 3.73/5
  • 2018With an average score of 3.72/5
  • 2011With an average score of 3.68/5
  • 2008With an average score of 3.66/5

The grape varieties most used in the red wines of Winery Crapula.

  • Monastrell
  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Petit Verdot

Discovering the wine region of Jumilla

The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.

In the mouth of Jumilla is a powerful with a nice balance between acidity and tannins. We currently count 243 estates and châteaux in the of Jumilla, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Jumilla go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top sweet wines of Winery Crapula

Food and wine pairings with a sweet wine of Winery Crapula

How Winery Crapula wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sweet wines of Winery Crapula.

  • Monastrell

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

The top white wines of Winery Crapula

Food and wine pairings with a white wine of Winery Crapula

How Winery Crapula wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lobster and scallops on a bed of leeks, mushroom, bacon and gruyere quiche or endives of the sea.

Organoleptic analysis of white wines of Winery Crapula

On the nose the white wine of Winery Crapula. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Crapula. is a with a nice freshness.

The best vintages in the white wines of Winery Crapula

  • 2018With an average score of 3.90/5
  • 2016With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Crapula.

  • Sauvignon Blanc

The word of the wine: Discharge

In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.

Discover other wineries and winemakers neighboring the Winery Crapula

Planning a wine route in the of Jumilla? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Crapula.

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Crapula and wines from the region

St-Emilion 2022 classification promotes Château Figeac to Premier Grand Cru Classé A

St-Emilion’s Wine Council announced its eagerly-anticipated ranking this afternoon, bringing a decade of disputes and court battles to an end. The classification awards Premier Grand Cru Classé A status to just two producers, while it also recognises 12 Premier Grands Crus Classés (B) and 71 Grands Crus Classés. These rankings can cause a winery’s value to soar – they have been likened to the Michelin guide for restaurants – so winemakers across the region awaited the results with bated breath t ...

World wine production to fall in 2021 as extreme weather hits Europe

World wine production in 2021 is set to fall by 4% versus last year, to around 250 million hectolitres (mhl), equal to 25bn litres and close to the historic low witnessed in 2017, the International Organisation for Vine & Wine (OIV) has estimated. Its figures are preliminary, but they highlight the ‘severe impact’ of ‘adverse climatic conditions’ on the 2021 vintage in parts of Europe, said OIV director-general Paul Roca during a virtual press conference. Europe’s big ...

Serving Thanksgiving wine: Expert tips

Thanksgiving is an excuse to indulge in the company of your family – and Thanksgiving 2021 will likely see even more indulgence than normal as people celebrate getting together again at this time of year. So pull out your best bottles and follow these top wine serving tips for a successful Thanksgiving. Serve red wines at 16-18°C (61-65°F) Your full-bodied California Cabernet or Brunello di Montalcino may be described as at the peak of its powers when served at ‘room temperature’. However, ...

The word of the wine: Discharge

In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.