Winery CrapulaNdQ Nacido del Quórum Roble
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the NdQ Nacido del Quórum Roble from the Winery Crapula
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the NdQ Nacido del Quórum Roble of Winery Crapula in the region of Murcie is a powerful with a nice freshness.
Food and wine pairings with NdQ Nacido del Quórum Roble
Pairings that work perfectly with NdQ Nacido del Quórum Roble
Original food and wine pairings with NdQ Nacido del Quórum Roble
The NdQ Nacido del Quórum Roble of Winery Crapula matches generally quite well with dishes of beef, pasta or veal such as recipes of quick and easy monkfish tail, pasta gratin carbonara style or gigolette of rabbit.
Details and technical informations about Winery Crapula's NdQ Nacido del Quórum Roble.
Discover the grape variety: Arandell
Colourful and fruity reds with a deep purple hue, supple tannins and an airy palate with preserved acidity, featuring signature aromas of red fruits (cherry) and dark fruits (blackberry). Early-ripening and disease-resistant. Grown in the north-eastern USA, it represents the new generation of hybrid varieties adapted to northern continental wine-growing climates. American black hybrid variety obtained in 2013 by Cornell University, a disease-resistant cross.
Last vintages of this wine
The best vintages of NdQ Nacido del Quórum Roble from Winery Crapula are 2017, 2015, 0, 2016
Informations about the Winery Crapula
The Winery Crapula is one of of the world's great estates. It offers 16 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
Arid south-east Spain, kingdom of Monastrell (Mourvèdre, >85% of vineyards). Powerful, sunny reds with signature notes of candied blackberry, black plum, garrigue, pepper, leather and liquorice, firm tannins and a warm palate — a world reference for the grape. Many ungrafted old vines (phylloxera spared the limestone soils). Also supple Tempranillo, peppery Syrah, round Garnacha.
The wine region of Murcie
Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
