
Winery Cramele RecaşDreamfish Chardonnay
This wine is composed of 100% of the grape variety Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Dreamfish Chardonnay of Winery Cramele Recaş in the region of Recas often reveals types of flavors of citrus fruit.
Food and wine pairings with Dreamfish Chardonnay
Pairings that work perfectly with Dreamfish Chardonnay
Original food and wine pairings with Dreamfish Chardonnay
The Dreamfish Chardonnay of Winery Cramele Recaş matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cabbage casserole, sardines with escabeche or nanie's diced ham quiche.
Details and technical informations about Winery Cramele Recaş's Dreamfish Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Dreamfish Chardonnay from Winery Cramele Recaş are 2016, 2014, 0
Informations about the Winery Cramele Recaş
The Winery Cramele Recaş is one of of the world's great estates. It offers 89 wines for sale in the of Recas to come and discover on site or to buy online.
The wine region of Recas
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.














