Winery Couly-Dutheil - Les Moulins de Turquant Saumur-Champigny

Winery Couly-DutheilLes Moulins de Turquant Saumur-Champigny

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Moulins de Turquant Saumur-Champigny of Winery Couly-Dutheil is a red wine from the region of Saumur-Champigny of Loire Valley.
This wine generally goes well with pork, poultry or beef.
The Les Moulins de Turquant Saumur-Champigny of the Winery Couly-Dutheil is in the top 50 of wines of Saumur-Champigny.

Wine flavors and olphactive analysis

On the nose the Les Moulins de Turquant Saumur-Champigny of Winery Couly-Dutheil in the region of Loire Valley often reveals types of flavors of cherry, raspberry or red fruit.

Details and technical informations about Winery Couly-Dutheil's Les Moulins de Turquant Saumur-Champigny.

Winemaker
René Couly
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Les Moulins de Turquant Saumur-Champigny - 2017
In the top 50 of of Saumur-Champigny wines
Average rating: 3.61110.50
Les Moulins de Turquant Saumur-Champigny - 2015
In the top 50 of of Saumur-Champigny wines
Average rating: 3.71110.50
Les Moulins de Turquant Saumur-Champigny - 2010
In the top 50 of of Saumur-Champigny wines
Average rating: 3.411100
Les Moulins de Turquant Saumur-Champigny - 2009
In the top 50 of of Saumur-Champigny wines
Average rating: 3.311100

The best vintages of Les Moulins de Turquant Saumur-Champigny from Winery Couly-Dutheil are 2015, 2017, 2010, 2009

Informations about the Winery Couly-Dutheil

The winery offers 42 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Saumur-Champigny in the region of Loire Valley
Find the Winery Couly-Dutheil on Facebook

The Winery Couly-Dutheil is one of of the world's greatest estates. It offers 39 wines for sale in the of Saumur-Champigny to come and discover on site or to buy online.

Top wine Loire Valley
In the top 30000 of of France wines
In the top 55 of of Saumur-Champigny wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Saumur-Champigny

The wine region of Saumur-Champigny is located in the region of Saumur of Loire Valley of France. Wineries and vineyards like the Domaine Clos Rougeard or the Domaine Clos Rougeard produce mainly wines red, white and pink. The most planted grape varieties in the region of Saumur-Champigny are Cabernet franc, Cabernet-Sauvignon and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Saumur-Champigny often reveals types of flavors of smoke, grass or yellow apple and sometimes also flavors of tree fruit, oil or banana.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

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The word of the wine: Acidic (flavor)

Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.

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