Winery Guy SagetMarie de Beauregard Saumur Champigny
Red wine
This wine generally goes well with pork, poultry or beef.
The Marie de Beauregard Saumur Champigny of the Winery Guy Saget is in the top 60 of wines of Saumur-Champigny.
Wine flavors and olphactive analysis
Food and wine pairings with Marie de Beauregard Saumur Champigny
Pairings that work perfectly with Marie de Beauregard Saumur Champigny
Original food and wine pairings with Marie de Beauregard Saumur Champigny
The Marie de Beauregard Saumur Champigny of Winery Guy Saget matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fillet of beef in a foie gras and truffle crust, sauté of pork with chorizo or potjevleesch (meat in a pot).
Details and technical informations about Winery Guy Saget's Marie de Beauregard Saumur Champigny.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Marie de Beauregard Saumur Champigny from Winery Guy Saget are 2015, 2014
Informations about the Winery Guy Saget
The Winery Guy Saget is one of of the world's great estates. It offers 48 wines for sale in the of Saumur-Champigny to come and discover on site or to buy online.
The wine region of Saumur-Champigny
Loire Cabernet Franc benchmark across 9 Saumur villages (clay-limestone slopes, mild oceanic climate): fine, velvety reds with vibrant cherry, raspberry, blackcurrant aromas plus floral and spicy notes, supple tannins, taut freshness and silky texture. Young wines lively and gourmand, ageworthy cuvées drift to undergrowth, leather and tobacco. Star red AOC of the Anjou-Saumur Loire, rare blend of immediate pleasure and ageing, signature Loire elegance.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.
