Winery ČotarVitovska
White wine
This wine generally goes well with
The Vitovska of the Winery Čotar is in the top 80 of wines of Slovenia and in the top 70 of wines of Karst.
Wine flavors and olphactive analysis
On the nose the Vitovska of Winery Čotar in the region of Primorje often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of peach, minerality or apricot.
Details and technical informations about Winery Čotar's Vitovska.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Vitovska from Winery Čotar are 2016, 2012, 2007, 2017 and 2014.
Informations about the Winery Čotar
The Winery Čotar is one of of the world's greatest estates. It offers 14 wines for sale in the of Karst to come and discover on site or to buy online.
The wine region of Karst
The wine region of Karst is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Štoka or the Domaine Štoka produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Karst are Cabernet-Sauvignon, Merlot and Terrano, they are then used in wines in blends or as a single variety. On the nose of Karst often reveals types of flavors of red fruit, non oak or black fruit and sometimes also flavors of nectarine, dried fruit or floral.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
