
Winery Pietra(SL)Malvazija
This wine generally goes well with
The Malvazija of the Winery Pietra(SL) is in the top 20 of wines of Karst.
Wine flavors and olphactive analysis
On the nose the Malvazija of Winery Pietra(SL) in the region of Primorje often reveals types of flavors of tree fruit.
Details and technical informations about Winery Pietra(SL)'s Malvazija.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Malvazija from Winery Pietra(SL) are 2018, 2017, 0, 2014 and 2016.
Informations about the Winery Pietra(SL)
The Winery Pietra(SL) is one of of the world's greatest estates. It offers 3 wines for sale in the of Karst to come and discover on site or to buy online.
The wine region of Karst
The wine region of Karst is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Štoka or the Domaine Štoka produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Karst are Cabernet-Sauvignon, Merlot and Terrano, they are then used in wines in blends or as a single variety. On the nose of Karst often reveals types of flavors of red fruit, non oak or black fruit and sometimes also flavors of nectarine, dried fruit or floral.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.











