
Winery Corte del BorgoLambrusco di Sorbara Frizzante Amabile
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Lambrusco di Sorbara Frizzante Amabile
Pairings that work perfectly with Lambrusco di Sorbara Frizzante Amabile
Original food and wine pairings with Lambrusco di Sorbara Frizzante Amabile
The Lambrusco di Sorbara Frizzante Amabile of Winery Corte del Borgo matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of pork colombo, quick smoked salmon croque-monsieur or county doormat.
Details and technical informations about Winery Corte del Borgo's Lambrusco di Sorbara Frizzante Amabile.
Discover the grape variety: Verdesse
Crisp, aromatic dry whites with a pale golden colour, a slender palate and preserved acidity, showing delicate aromas of citrus (lemon), white flowers (acacia, hawthorn), white fruits (apple, pear) and alpine mineral notes. A crystalline mountain character. Very rare, preserved by a handful of Dauphiné growers for its heritage value, in confidential high-altitude cuvées. Indigenous French variety of Isère and the Dauphiné, a witness to ancient Alpine grape varieties.
Last vintages of this wine
The best vintages of Lambrusco di Sorbara Frizzante Amabile from Winery Corte del Borgo are 0
Informations about the Winery Corte del Borgo
The Winery Corte del Borgo is one of of the world's greatest estates. It offers 7 wines for sale in the of Lambrusco di Sorbara to come and discover on site or to buy online.
The wine region of Lambrusco di Sorbara
The finest and most elegant Lambrusco in Emilia-Romagna, north of Modena. Signature pale red or rosé sparklers with wild strawberry, raspberry, red cherry, redcurrant, citrus and floral touch (violet), fine bubble and lively acidity — dry (brut) or slightly amabile. Fertile sandy-clay soils between the Secchia and Panaro rivers, natural millerandage concentrates the berries. Fresh and thirst-quenching palate — ideal aperitif or companion for Modena charcuterie.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.














