Winery Corte dei ContiChardonnay Barrique
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Chardonnay Barrique of the Winery Corte dei Conti is in the top 30 of wines of Emilia-Romagna.
Taste structure of the Chardonnay Barrique from the Winery Corte dei Conti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Barrique of Winery Corte dei Conti in the region of Emilia-Romagna is a powerful.
Food and wine pairings with Chardonnay Barrique
Pairings that work perfectly with Chardonnay Barrique
Original food and wine pairings with Chardonnay Barrique
The Chardonnay Barrique of Winery Corte dei Conti matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of special' tagliatelle carbonara, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or mushroom and bacon cake.
Details and technical informations about Winery Corte dei Conti's Chardonnay Barrique.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Barrique from Winery Corte dei Conti are 0, 2018
Informations about the Winery Corte dei Conti
The Winery Corte dei Conti is one of of the world's greatest estates. It offers 2 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.
