The Winery Corte Borghetti of Verona of Veneto

The Winery Corte Borghetti is one of the best wineries to follow in Verona.. It offers 7 wines for sale in of Verona to come and discover on site or to buy online.
Looking for the best Winery Corte Borghetti wines in Verona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Corte Borghetti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Corte Borghetti wines with technical and enological descriptions.
How Winery Corte Borghetti wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chili con carne, harira algerian soup or quinoa patties with courgettes and fresh goat cheese.
On the nose the red wine of Winery Corte Borghetti. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of dried fruit, red fruit. In the mouth the red wine of Winery Corte Borghetti. is a powerful mainly marked by the residual sugar.
The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.
In the mouth of Verona is a powerful. We currently count 251 estates and châteaux in the of Verona, producing 459 different wines in conventional, organic and biodynamic agriculture. The wines of Verona go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Verona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Corte Borghetti.
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.