Winery Corte BaldaWinemakers's Collection Nero di Troia
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Winemakers's Collection Nero di Troia from the Winery Corte Balda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemakers's Collection Nero di Troia of Winery Corte Balda in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Winemakers's Collection Nero di Troia
Pairings that work perfectly with Winemakers's Collection Nero di Troia
Original food and wine pairings with Winemakers's Collection Nero di Troia
The Winemakers's Collection Nero di Troia of Winery Corte Balda matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue vigneronne au vin rouge, spaghetti with courgettes and italian ham or lamb tagine with preserved lemons and onion compote with....
Details and technical informations about Winery Corte Balda's Winemakers's Collection Nero di Troia.
Discover the grape variety: Brayades
Most certainly from the Rhone Valley, it was practically only found in the Ardèche. Today, it has almost disappeared and the photographs below may be the last ones as the strain we found has since been pulled out. - Synonymy: exbrayat, to be used in the masculine form (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Winemakers's Collection Nero di Troia from Winery Corte Balda are 2019, 2018, 2017, 2015 and 0.
Informations about the Winery Corte Balda
The Winery Corte Balda is one of of the world's greatest estates. It offers 15 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
