Winery Corona de LoguMarchesu Cannonau di Sardegna Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Marchesu Cannonau di Sardegna Rosso from the Winery Corona de Logu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marchesu Cannonau di Sardegna Rosso of Winery Corona de Logu in the region of Sardinia is a powerful.
Food and wine pairings with Marchesu Cannonau di Sardegna Rosso
Pairings that work perfectly with Marchesu Cannonau di Sardegna Rosso
Original food and wine pairings with Marchesu Cannonau di Sardegna Rosso
The Marchesu Cannonau di Sardegna Rosso of Winery Corona de Logu matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, chicken and mushroom risotto or lamb curry with coconut milk.
Details and technical informations about Winery Corona de Logu's Marchesu Cannonau di Sardegna Rosso.
Discover the grape variety: Tzolikoouri
Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.
Last vintages of this wine
The best vintages of Marchesu Cannonau di Sardegna Rosso from Winery Corona de Logu are 0, 2013
Informations about the Winery Corona de Logu
The Winery Corona de Logu is one of of the world's great estates. It offers 23 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
