Winery Copper MoonMoonlight Harvest Rosé
Pink wine
This wine generally goes well with poultry, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Moonlight Harvest Rosé of Winery Copper Moon in the region of British Columbia often reveals types of flavors of red fruit.
Food and wine pairings with Moonlight Harvest Rosé
Pairings that work perfectly with Moonlight Harvest Rosé
Original food and wine pairings with Moonlight Harvest Rosé
The Moonlight Harvest Rosé of Winery Copper Moon matches generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of pasta al forno (baked pasta), roast pork confit or 4 cheese tart.
Details and technical informations about Winery Copper Moon's Moonlight Harvest Rosé.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Moonlight Harvest Rosé from Winery Copper Moon are 0, 2008
Informations about the Winery Copper Moon
The Winery Copper Moon is one of of the world's greatest estates. It offers 12 wines for sale in the of British Columbia to come and discover on site or to buy online.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
