
Winery Copper MoonMoonlight Harvest Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Moonlight Harvest Merlot from the Winery Copper Moon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moonlight Harvest Merlot of Winery Copper Moon in the region of British Columbia is a powerful.
Wine flavors and olphactive analysis
On the nose the Moonlight Harvest Merlot of Winery Copper Moon in the region of British Columbia often reveals types of flavors of microbio, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Moonlight Harvest Merlot
Pairings that work perfectly with Moonlight Harvest Merlot
Original food and wine pairings with Moonlight Harvest Merlot
The Moonlight Harvest Merlot of Winery Copper Moon matches generally quite well with dishes of beef, lamb or veal such as recipes of kamounia : tunisian beef stew, lamb chops with lemon and herbs or veal tagine with artichokes and lemons.
Details and technical informations about Winery Copper Moon's Moonlight Harvest Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Moonlight Harvest Merlot from Winery Copper Moon are 2013, 2016, 2010, 2012 and 2014.
Informations about the Winery Copper Moon
The Winery Copper Moon is one of of the world's greatest estates. It offers 12 wines for sale in the of British Columbia to come and discover on site or to buy online.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.














