Winery Copper BeltLodmell Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Lodmell Vineyard Syrah from the Winery Copper Belt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lodmell Vineyard Syrah of Winery Copper Belt in the region of Washington is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lodmell Vineyard Syrah
Pairings that work perfectly with Lodmell Vineyard Syrah
Original food and wine pairings with Lodmell Vineyard Syrah
The Lodmell Vineyard Syrah of Winery Copper Belt matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of hungarian goulash, grilled leg of lamb marinated in aromatic oil or cassoulet.
Details and technical informations about Winery Copper Belt's Lodmell Vineyard Syrah.
Discover the grape variety: Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Informations about the Winery Copper Belt
The Winery Copper Belt is one of of the world's greatest estates. It offers 8 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
