The Winery Cooperativa de Viver is one of the largest wineries in the world. It offers 10 wines for sale in of Castelló to come and discover on site or to buy online.
Looking for the best Winery Cooperativa de Viver wines in Castelló among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cooperativa de Viver wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cooperativa de Viver wines with technical and enological descriptions.
How Winery Cooperativa de Viver wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust, farfalle with gorgonzola or very soft beef bourguignon.
In the mouth the red wine of Winery Cooperativa de Viver. is a powerful with a nice balance between acidity and tannins.
The wine region of Castelló is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Barranc dels Cirers or the Domaine Barranc dels Cirers produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Castelló are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Castelló often reveals types of flavors of blackberry, violet or plum and sometimes also flavors of leather, earth or oak.
In the mouth of Castelló is a powerful with a nice balance between acidity and tannins. We currently count 20 estates and châteaux in the of Castelló, producing 48 different wines in conventional, organic and biodynamic agriculture. The wines of Castelló go well with generally quite well with dishes of beef, pasta or veal.
How Winery Cooperativa de Viver wines pair with each other generally quite well with dishes such as recipes .
Planning a wine route in the of Castelló? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cooperativa de Viver.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
