Winery ContinoRioja Rosado
Pink wine
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Rioja Rosado of Winery Contino in the region of Rioja often reveals types of flavors of earth, microbio or oak and sometimes also flavors of citrus fruit, red fruit.
Food and wine pairings with Rioja Rosado
Pairings that work perfectly with Rioja Rosado
Original food and wine pairings with Rioja Rosado
The Rioja Rosado of Winery Contino matches generally quite well with dishes of beef, lamb or pork such as recipes of beef luc lake, saddle of lamb stuffed with chicken breast and basil or stuffed tomatoes.
Details and technical informations about Winery Contino's Rioja Rosado.
Discover the grape variety: Subéreux
An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .
Last vintages of this wine
The best vintages of Rioja Rosado from Winery Contino are 2016, 0, 2015, 2017
Informations about the Winery Contino
The Winery Contino is one of of the world's greatest estates. It offers 20 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
