Winery Conti ZeccaMendola Fiano
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Mendola Fiano from the Winery Conti Zecca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mendola Fiano of Winery Conti Zecca in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Mendola Fiano of Winery Conti Zecca in the region of Pouilles often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Mendola Fiano
Pairings that work perfectly with Mendola Fiano
Original food and wine pairings with Mendola Fiano
The Mendola Fiano of Winery Conti Zecca matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of jambalaya (louisiana), ham and comté quiche or roasted pumpkin seeds.
Details and technical informations about Winery Conti Zecca's Mendola Fiano.
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Mendola Fiano from Winery Conti Zecca are 2017, 2016, 2018, 2015 and 2013.
Informations about the Winery Conti Zecca
The Winery Conti Zecca is one of of the world's great estates. It offers 85 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.
