Constantinou WineryShiraz
This wine generally goes well with beef, lamb or mature and hard cheese.
The Shiraz of the Constantinou Winery is in the top 60 of wines of Lemesos.
Wine flavors and olphactive analysis
On the nose the Shiraz of Constantinou Winery in the region of Lemesos often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Constantinou Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew, pasta with merguez or chicken with maroilles.
Details and technical informations about Constantinou Winery's Shiraz.
Discover the grape variety: Xarello
Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.
Last vintages of this wine
The best vintages of Shiraz from Constantinou Winery are 2011, 2013, 2016, 2015 and 2014.
Informations about the Constantinou Winery
The Constantinou Winery is one of of the world's greatest estates. It offers 6 wines for sale in the of Lemesos to come and discover on site or to buy online.
The wine region of Lemesos
The wine region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Vlassides or the Domaine KEO produce mainly wines red, white and pink. The most planted grape varieties in the region of Lemesos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemesos often reveals types of flavors of oaky, pineapple or orange and sometimes also flavors of nutty, honey or walnut.
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