Winery Consorzio I VignaroliViae Cesanese
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viae Cesanese from the Winery Consorzio I Vignaroli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viae Cesanese of Winery Consorzio I Vignaroli in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Viae Cesanese
Pairings that work perfectly with Viae Cesanese
Original food and wine pairings with Viae Cesanese
The Viae Cesanese of Winery Consorzio I Vignaroli matches generally quite well with dishes of beef, pasta or veal such as recipes of lomo saltado, pasta with parmesan cream and ham or veal chop with rosemary.
Details and technical informations about Winery Consorzio I Vignaroli's Viae Cesanese.
Discover the grape variety: VB Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Informations about the Winery Consorzio I Vignaroli
The Winery Consorzio I Vignaroli is one of of the world's greatest estates. It offers 16 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
