Winery ConsolationCoume del Mas Banyuls
Natural sweet wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Coume del Mas Banyuls
Pairings that work perfectly with Coume del Mas Banyuls
Original food and wine pairings with Coume del Mas Banyuls
The Coume del Mas Banyuls of Winery Consolation matches generally quite well with dishes of beef or mature and hard cheese such as recipes of sautéed pork with pineapple or casserole egg with saint-nectaire cheese.
Details and technical informations about Winery Consolation's Coume del Mas Banyuls.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Informations about the Winery Consolation
The Winery Consolation is one of of the world's great estates. It offers 21 wines for sale in the of Banyuls to come and discover on site or to buy online.
The wine region of Banyuls
Banyuls wines come from the South-eastern Part of Roussillon, in the south of France, in the lower Pyrenees, a few kilometres from the Spanish border. These naturally Sweet wines are consumed both as an aperitif and as a dessert. They come in a wide range of hues, from GoldenGreen (Banyuls Blanc) to Amber (Banyuls Ambré) to the intense garnet of the standard Banyuls Rouge. Unusually among the natural sweet wines of France, all Banyuls wines are made primarily from Grenache grapes of various colors.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
