Winery Conselve - SansovinoClemente III Refosco dal Peduncolo Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Clemente III Refosco dal Peduncolo Rosso from the Winery Conselve - Sansovino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clemente III Refosco dal Peduncolo Rosso of Winery Conselve - Sansovino in the region of Veneto is a powerful.
Food and wine pairings with Clemente III Refosco dal Peduncolo Rosso
Pairings that work perfectly with Clemente III Refosco dal Peduncolo Rosso
Original food and wine pairings with Clemente III Refosco dal Peduncolo Rosso
The Clemente III Refosco dal Peduncolo Rosso of Winery Conselve - Sansovino matches generally quite well with dishes of beef, pasta or lamb such as recipes of seven o'clock leg of lamb, spaghetti with knackis or lamb and coconut curry, african style.
Details and technical informations about Winery Conselve - Sansovino's Clemente III Refosco dal Peduncolo Rosso.
Discover the grape variety: Mayorquin
The white Mayorquin is a grape variety from Affrique du Nord. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. You can find the white Mayorquin cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Clemente III Refosco dal Peduncolo Rosso from Winery Conselve - Sansovino are 0
Informations about the Winery Conselve - Sansovino
The Winery Conselve - Sansovino is one of of the world's great estates. It offers 55 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.
