The Winery Conn Creek of St. Helena of California

Winery Conn Creek
The winery offers 46 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
This estate is part of the Ste. Michelle Wine Estates.
It is ranked in the top 374 of the estates of California.
It is located in St. Helena in the region of California
Find the Winery Conn Creek on Facebook

The Winery Conn Creek is one of the best wineries to follow in St. Helena.. It offers 46 wines for sale in of St. Helena to come and discover on site or to buy online.

Top Winery Conn Creek wines

Looking for the best Winery Conn Creek wines in St. Helena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Conn Creek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Conn Creek wines with technical and enological descriptions.

The top red wines of Winery Conn Creek

Food and wine pairings with a red wine of Winery Conn Creek

How Winery Conn Creek wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of picadillo, leg of lamb with baked potatoes or duck casserole with turnips.

Organoleptic analysis of red wines of Winery Conn Creek

On the nose the red wine of Winery Conn Creek. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Conn Creek. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Conn Creek

  • 2003With an average score of 4.36/5
  • 2004With an average score of 4.30/5
  • 2000With an average score of 4.20/5
  • 2002With an average score of 4.20/5
  • 2005With an average score of 4.20/5
  • 2015With an average score of 4.13/5

The grape varieties most used in the red wines of Winery Conn Creek.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Malbec
  • Shiraz/Syrah
  • Merlot
  • Primitivo

Discovering the wine region of St. Helena

The wine region of St. Helena is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine The Crane Assembly or the Domaine Del Dotto produce mainly wines red, white and pink. The most planted grape varieties in the region of St.

Helena are Cabernet-Sauvignon, Merlot and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of St. Helena often reveals types of flavors of non oak, black raspberry or cranberry and sometimes also flavors of lime, apples or citrus. In the mouth of St.

Helena is a powerful with a nice balance between acidity and tannins. We currently count 181 estates and châteaux in the of St. Helena, producing 315 different wines in conventional, organic and biodynamic agriculture. The wines of St.

The top white wines of Winery Conn Creek

Food and wine pairings with a white wine of Winery Conn Creek

How Winery Conn Creek wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ollada (catalonia), croque-monsieur with tuna or zucchini quiche.

Organoleptic analysis of white wines of Winery Conn Creek

On the nose the white wine of Winery Conn Creek. often reveals types of flavors of earth, tree fruit or non oak and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Conn Creek. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Conn Creek

  • 2013With an average score of 4.06/5
  • 2014With an average score of 4.00/5
  • 2018With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2012With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Conn Creek.

  • Chardonnay
  • Sauvignon Blanc

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top pink wines of Winery Conn Creek

Food and wine pairings with a pink wine of Winery Conn Creek

How Winery Conn Creek wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of roast pork with pineapple, creole chipolatas or real savoyard fondue.

The grape varieties most used in the pink wines of Winery Conn Creek.

  • Malbec

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

Discover other wineries and winemakers neighboring the Winery Conn Creek

Planning a wine route in the of St. Helena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Conn Creek.

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Winery Conn Creek and wines from the region

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.