Winery Vinuri de ComratDetox Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Detox Cabernet Sauvignon of Winery Vinuri de Comrat in the region of Moldavie often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Detox Cabernet Sauvignon
Pairings that work perfectly with Detox Cabernet Sauvignon
Original food and wine pairings with Detox Cabernet Sauvignon
The Detox Cabernet Sauvignon of Winery Vinuri de Comrat matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue bourguignonne and accompanying sauces, moussaka with spices or silvia's quick wolf fillet.
Details and technical informations about Winery Vinuri de Comrat's Detox Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Detox Cabernet Sauvignon from Winery Vinuri de Comrat are 2018, 2017, 0
Informations about the Winery Vinuri de Comrat
The Winery Vinuri de Comrat is one of of the world's great estates. It offers 91 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
