
Winery Compagnia della VignaRosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Rosso of the Winery Compagnia della Vigna is in the top 10 of wines of Marche.
Taste structure of the Rosso from the Winery Compagnia della Vigna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso of Winery Compagnia della Vigna in the region of Marche is a .
Food and wine pairings with Rosso
Pairings that work perfectly with Rosso
Original food and wine pairings with Rosso
The Rosso of Winery Compagnia della Vigna matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish (anglerfish) à la sétoise, flammekueche with munster cheese or blanquette of veal in the old way (self-cooker).
Details and technical informations about Winery Compagnia della Vigna's Rosso.
Discover the grape variety: Chelois
Interspecific cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 5593 Seibel (880 Seibel x 4202 Seibel) obtained by Albert Seibel (1844-1936). The Chelois is related to the De Chaunac and the Chancellor. It has been propagated in Canada since 1946 and 1948 for the United States, in France it is no longer planted, therefore no longer present in the vineyard and almost disappearing.
Last vintages of this wine
The best vintages of Rosso from Winery Compagnia della Vigna are 0
Informations about the Winery Compagnia della Vigna
The Winery Compagnia della Vigna is one of of the world's greatest estates. It offers 4 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.












