
Winery La Nina de ColumbusTempranillo - Shiraz Semi-Dry
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo - Shiraz Semi-Dry from the Winery La Nina de Columbus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo - Shiraz Semi-Dry of Winery La Nina de Columbus in the region of Castille-et-Léon is a powerful.
Food and wine pairings with Tempranillo - Shiraz Semi-Dry
Pairings that work perfectly with Tempranillo - Shiraz Semi-Dry
Original food and wine pairings with Tempranillo - Shiraz Semi-Dry
The Tempranillo - Shiraz Semi-Dry of Winery La Nina de Columbus matches generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with tomato sauce and pickles, pasta with tuna and tomato sauce or veal cutlets au gratin.
Details and technical informations about Winery La Nina de Columbus's Tempranillo - Shiraz Semi-Dry.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo - Shiraz Semi-Dry from Winery La Nina de Columbus are 2012, 0
Informations about the Winery La Nina de Columbus
The Winery La Nina de Columbus is one of of the world's great estates. It offers 13 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.














