Winery ColonnaraBersò
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Bersò
Pairings that work perfectly with Bersò
Original food and wine pairings with Bersò
The Bersò of Winery Colonnara matches generally quite well with dishes of beef, lamb or pork such as recipes of empanadas de carne (argentina), steamed lamb shoulder with cumin and coriander or filet mignon in a crust.
Details and technical informations about Winery Colonnara's Bersò.
Discover the grape variety: Loin de l'oeil
Aromatic, lively whites with a pale golden robe, supple palate and preserved acidity, with signature aromas of white flowers (acacia, hawthorn), citrus (lemon), exotic fruits (pineapple) and white-fleshed fruits (pear). Vinified dry and sweet. Star of Gaillac AOC, defining the identity of Gaillac whites both dry and sweet. Indigenous French white variety from the South-West, also called Len de l'El, grown in the Tarn.
Last vintages of this wine
The best vintages of Bersò from Winery Colonnara are 0
Informations about the Winery Colonnara
The Winery Colonnara is one of of the world's great estates. It offers 39 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
