Winery Coco Farm風のルージュ ( Wind Rouge)
Red wine
This wine generally goes well with blue cheese, pork or lamb.
The 風のルージュ ( Wind Rouge) of the Winery Coco Farm is in the top 30 of wines of Hokkaidō-ken.
Wine flavors and olphactive analysis
On the nose the 風のルージュ ( Wind Rouge) of Winery Coco Farm in the region of Hokkaidō-ken often reveals types of flavors of red fruit.
Food and wine pairings with 風のルージュ ( Wind Rouge)
Pairings that work perfectly with 風のルージュ ( Wind Rouge)
Original food and wine pairings with 風のルージュ ( Wind Rouge)
The 風のルージュ ( Wind Rouge) of Winery Coco Farm matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of daniel's algerian couscous, turkey roulades, flavoured sauce or aveyron truffle.
Details and technical informations about Winery Coco Farm's 風のルージュ ( Wind Rouge).
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of 風のルージュ ( Wind Rouge) from Winery Coco Farm are 2018, 2017, 2016, 2013 and 2019.
Informations about the Winery Coco Farm
The Winery Coco Farm is one of of the world's greatest estates. It offers 58 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.
The wine region of Hokkaidō-ken
The wine region of Hokkaidō-ken of Japan. Wineries and vineyards like the Domaine Yoichi Wine or the Domaine Takahiko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hokkaidō-ken are Pinot noir, Kerner and Zweigelt, they are then used in wines in blends or as a single variety. On the nose of Hokkaidō-ken often reveals types of flavors of cherry, plum or tropical fruit and sometimes also flavors of citrus fruit, minerality or green apple.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
