Winery Coca i FitóTocat de l'Ala Blanc
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
The Tocat de l'Ala Blanc of the Winery Coca i Fitó is in the top 90 of wines of Empordà.
Wine flavors and olphactive analysis
On the nose the Tocat de l'Ala Blanc of Winery Coca i Fitó in the region of Catalogne often reveals types of flavors of citrus, peach or lemon and sometimes also flavors of grass, vegetal or tree fruit.
Food and wine pairings with Tocat de l'Ala Blanc
Pairings that work perfectly with Tocat de l'Ala Blanc
Original food and wine pairings with Tocat de l'Ala Blanc
The Tocat de l'Ala Blanc of Winery Coca i Fitó matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of pasta salmon - fresh cream, seafood risotto or royal couscous.
Details and technical informations about Winery Coca i Fitó's Tocat de l'Ala Blanc.
Discover the grape variety: Florental
Florental noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Florental noir is found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Tocat de l'Ala Blanc from Winery Coca i Fitó are 2019, 2016, 2017, 2018 and 2015.
Informations about the Winery Coca i Fitó
The Winery Coca i Fitó is one of of the world's greatest estates. It offers 24 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
