Winery Coca i Fitó - Tocat de l'Ala Negre

Winery Coca i FitóTocat de l'Ala Negre

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tocat de l'Ala Negre of Winery Coca i Fitó is a red wine from the region of Empordà of Catalogne.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Tocat de l'Ala Negre of the Winery Coca i Fitó is in the top 70 of wines of Empordà.

Taste structure of the Tocat de l'Ala Negre from the Winery Coca i Fitó

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Tocat de l'Ala Negre of Winery Coca i Fitó in the region of Catalogne is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

leather, cocoa

Wine with spices taste

pepper, thyme

Wine with microbio taste

cheese, cream

Wine with floral taste

violet

On the nose the Tocat de l'Ala Negre of Winery Coca i Fitó in the region of Catalogne often reveals types of flavors of cherry, black fruits or black fruit and sometimes also flavors of red fruit, spices or oak.

Details and technical informations about Winery Coca i Fitó's Tocat de l'Ala Negre.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Schuyler

A complex interspecific cross between zinfandel and ontario (winchelle x diamond) obtained in 1932 by Wellington Richard. and Oberle G.D. at Cornell University in Geneva (United States). It can also be found in Canada, almost unknown in France. We noted that the boskoop glory resembles somewhat the Schuyler even if the origins, each time put forward, are quite different, to be followed!

Last vintages of this wine

Tocat de l'Ala Negre - 2017
In the top 70 of of Empordà wines
Average rating: 3.71110.50
Tocat de l'Ala Negre - 2016
In the top 70 of of Empordà wines
Average rating: 3.81110.50
Tocat de l'Ala Negre - 2015
In the top 70 of of Empordà wines
Average rating: 3.81110.50
Tocat de l'Ala Negre - 2014
In the top 70 of of Empordà wines
Average rating: 3.81110.50
Tocat de l'Ala Negre - 2013
In the top 70 of of Empordà wines
Average rating: 3.411100
Tocat de l'Ala Negre - 2012
In the top 70 of of Empordà wines
Average rating: 3.61110.50
Tocat de l'Ala Negre - 2011
In the top 70 of of Empordà wines
Average rating: 3.411100

The best vintages of Tocat de l'Ala Negre from Winery Coca i Fitó are 2016, 2015, 2014, 2017 and 2012.

Informations about the Winery Coca i Fitó

The winery offers 24 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Empordà in the region of Catalogne

The Winery Coca i Fitó is one of of the world's greatest estates. It offers 24 wines for sale in the of Empordà to come and discover on site or to buy online.

Top wine Catalogne
In the top 6000 of of Spain wines
In the top 80 of of Empordà wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Empordà

The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

News related to this wine

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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