
Clos Mont-BlancVerema Seleccionada Reserva
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Verema Seleccionada Reserva from the Clos Mont-Blanc
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verema Seleccionada Reserva of Clos Mont-Blanc in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Verema Seleccionada Reserva
Pairings that work perfectly with Verema Seleccionada Reserva
Original food and wine pairings with Verema Seleccionada Reserva
The Verema Seleccionada Reserva of Clos Mont-Blanc matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail confit in red wine, sweet and sour braised leg of lamb or my mother's rabbit.
Details and technical informations about Clos Mont-Blanc's Verema Seleccionada Reserva.
Discover the grape variety: Pinot
Pinot gris is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot gris can be found in many vineyards: Alsace, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Lorraine, Jura, Savoie & Bugey, Beaujolais, Provence & Corsica, Rhône Valley.
Last vintages of this wine
The best vintages of Verema Seleccionada Reserva from Clos Mont-Blanc are 2009, 0, 2013
Informations about the Clos Mont-Blanc
The Clos Mont-Blanc is one of of the world's great estates. It offers 53 wines for sale in the of Conca de Barberà to come and discover on site or to buy online.
The wine region of Conca de Barberà
The wine region of Conca de Barberà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Torres or the Domaine Torres produce mainly wines red, white and pink. The most planted grape varieties in the region of Conca de Barberà are Trepat, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Conca de Barberà often reveals types of flavors of cherry, dark chocolate or cinnamon and sometimes also flavors of toasty, raisin or cassis.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.














