
Clos du BoisSonoma Reserve Petite Sirah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sonoma Reserve Petite Sirah from the Clos du Bois
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonoma Reserve Petite Sirah of Clos du Bois in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sonoma Reserve Petite Sirah of Clos du Bois in the region of California often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Sonoma Reserve Petite Sirah
Pairings that work perfectly with Sonoma Reserve Petite Sirah
Original food and wine pairings with Sonoma Reserve Petite Sirah
The Sonoma Reserve Petite Sirah of Clos du Bois matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sautéed pork with pineapple, leg of lamb bravado in the oven or mixed paella valenciana.
Details and technical informations about Clos du Bois's Sonoma Reserve Petite Sirah.
Discover the grape variety: Petit Manseng
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Last vintages of this wine
The best vintages of Sonoma Reserve Petite Sirah from Clos du Bois are 2012, 2013, 0, 2014
Informations about the Clos du Bois
The Clos du Bois is one of of the world's great estates. It offers 51 wines for sale in the of Knights Valley to come and discover on site or to buy online.
The wine region of Knights Valley
The wine region of Knights Valley is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Peter Michael or the Domaine Peter Michael produce mainly wines red, white and pink. The most planted grape varieties in the region of Knights Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Knights Valley often reveals types of flavors of oaky, incense or straw and sometimes also flavors of yeast, oil or yellow apple.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Hairy Grenache
See lledoner pelut.













