The Clos du Bois is one of the best wineries to follow in Sonoma County.. It offers 55 wines for sale in of Sonoma County to come and discover on site or to buy online.
Looking for the best Clos du Bois wines in Sonoma County among all the wines in the region? Check out our tops of the best red, white or effervescent Clos du Bois wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Clos du Bois wines with technical and enological descriptions.
How Clos du Bois wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos rossini with port sauce, lamb tagine with prunes or wild boar with honey.
On the nose the red wine of Clos du Bois. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Clos du Bois. is a powerful with a nice balance between acidity and tannins.
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
How Clos du Bois wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed round zucchini, sea bass wrapped in salt crust or quiche without pastry.
On the nose the white wine of Clos du Bois. often reveals types of flavors of microbio, oak or non oak and sometimes also flavors of earth, vegetal or tree fruit. In the mouth the white wine of Clos du Bois. is a powerful with a nice freshness.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Clos du Bois wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of salt and pepper shrimp, chorizo rillettes or cod fillets with lemon sauce.
On the nose the sparkling wine of Clos du Bois. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the sparkling wine of Clos du Bois. is a powerful with a nice vivacity and a fine and pleasant bubble.
Aromas characteristic of each grape variety, essentially fruity and floral.
How Clos du Bois wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed peppers, dad's lamb mouse or pasta with shrimp.
On the nose the pink wine of Clos du Bois. often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Sonoma County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Clos du Bois.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
