The Winery Clos des Rocs is one of the world's great estates. It offers 15 wines for sale in of Mâconnais to come and discover on site or to buy online.
Looking for the best Winery Clos des Rocs wines in Mâconnais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos des Rocs wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos des Rocs wines with technical and enological descriptions.
How Winery Clos des Rocs wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with cider, roast veal with black olives or duck breast with goat cheese and local ham.
On the nose the white wine of Winery Clos des Rocs. often reveals types of flavors of oaky, peach or dried fruit and sometimes also flavors of lime, cream or floral. In the mouth the white wine of Winery Clos des Rocs. is a powerful.
The Mâconnais wine region in Southern Burgundy is centred on the provincial town of Mâcon, from which it takes its name. The region produces a considerable amount of wine, specializing in white wines made from Chardonnay and a smaller number of red wines made from Pinot Noir and Gamay.
Unlike the Côte d'Or to the North, where a band of densely planted vines runs roughly north-south across the countryside, the vineyards of the Mâconnais are more sparsely planted and interspersed with land devoted to other forms of agriculture. The landscape here is made up of rolling limestone hills, bordered to the east by the Saône River, which flows south to join the Rhône just outside Lyon.
The Climate of the Mâconnais shows signs of its proximity to the Rhône valley, with higher than average temperatures, lower rainfall and - perhaps most importantly - less risk of vine-damaging spring frosts.
The southern end of the Mâconnais slightly overlaps the northern boundary of Beaujolais - itself officially Part of the Burgundy wine region, but often treated as a separate region.
The title Mâcon covers white, red and rosé wines from the entire region. A number of communes within the appellation's catchment area have been recognized as sources of premium wines and may add their names to the appellation; for example, Mâcon Lugny.
How Winery Clos des Rocs wines pair with each other generally quite well with dishes of veal, pork or poultry such as recipes of porcini sauce, sloth pork loin or korean bibimbap.
In the mouth the red wine of Winery Clos des Rocs. is a with a nice freshness.
Interspecific cross between gamaret and bronner obtained in 1997 by Jean-Laurent Spring at the Agroscope Research Station in Pully (Switzerland). It should be noted that the divona is issued from the same cross.
Planning a wine route in the of Mâconnais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos des Rocs.
It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
Rosé wine made from a vat of black grapes after a short maceration period.
