The Winery Clos d'Agon is one of the best wineries to follow in Catalogne.. It offers 12 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Clos d'Agon wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos d'Agon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos d'Agon wines with technical and enological descriptions.
How Winery Clos d'Agon wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tibs (ethiopia), pasta with peas and bacon or veal shank with mushrooms.
On the nose the red wine of Winery Clos d'Agon. often reveals types of flavors of earth, oak or cream and sometimes also flavors of cherry, oaky or smoke. In the mouth the red wine of Winery Clos d'Agon. is a powerful with a nice freshness.
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
O. C. was the first regional D. O.
C. in Spain. Created in 1999, it covers all the scattered vineyards that were not covered by one of the other 11 DOs in the region. The capital of Catalonia is the bustling Barcelona, Spain's second largest city and one of the largest ports on the Mediterranean.
How Winery Clos d'Agon wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of barbecue burger, cajun jumbalaya rice or mixed paella valenciana.
On the nose the white wine of Winery Clos d'Agon. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of non oak, microbio or vegetal.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Clos d'Agon wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fresh sausage, semolina-merguez salad or pheasant with mushrooms and tomatoes.
On the nose the pink wine of Winery Clos d'Agon. often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Product of acetic fermentation of wine.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos d'Agon.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
