
Winery SauvionDomaine du Cléray Sauvignon
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Domaine du Cléray Sauvignon of Winery Sauvion in the region of Val de Loire often reveals types of flavors of earth, citrus fruit or tropical fruit.
Food and wine pairings with Domaine du Cléray Sauvignon
Pairings that work perfectly with Domaine du Cléray Sauvignon
Original food and wine pairings with Domaine du Cléray Sauvignon
The Domaine du Cléray Sauvignon of Winery Sauvion matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon steaks with cream sauce, mussels with roquefort cheese or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Sauvion's Domaine du Cléray Sauvignon.
Discover the grape variety: Periquita
This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Domaine du Cléray Sauvignon from Winery Sauvion are 2019, 2016, 2014, 2018 and 2011.
Informations about the Winery Sauvion
The Winery Sauvion is one of of the world's great estates. It offers 94 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.














