Winery CincinnatoPantaleo Greco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pantaleo Greco from the Winery Cincinnato
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pantaleo Greco of Winery Cincinnato in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pantaleo Greco of Winery Cincinnato in the region of Lazio often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or citrus fruit.
Food and wine pairings with Pantaleo Greco
Pairings that work perfectly with Pantaleo Greco
Original food and wine pairings with Pantaleo Greco
The Pantaleo Greco of Winery Cincinnato matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of phad thai (thai style fried noodles), mushroom, bacon and gruyere quiche or bread with cheese and bacon.
Details and technical informations about Winery Cincinnato's Pantaleo Greco.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Pantaleo Greco from Winery Cincinnato are 2017, 2018, 2015, 0 and 2016.
Informations about the Winery Cincinnato
The Winery Cincinnato is one of of the world's greatest estates. It offers 27 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
