The Winery Cimarone is one of the best wineries to follow in Santa Barbara County.. It offers 13 wines for sale in of Santa Barbara County to come and discover on site or to buy online.
Looking for the best Winery Cimarone wines in Santa Barbara County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cimarone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cimarone wines with technical and enological descriptions.
How Winery Cimarone wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of phad thai (thai style fried noodles), zucchini quiche or zucchini stuffed with quinoa.
On the nose the white wine of Winery Cimarone. often reveals types of flavors of earth, citrus fruit or tropical fruit.
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
How Winery Cimarone wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lomo saltado, saddle of lamb stuffed with chicken breast and basil or rabbit with hunter's sauce.
On the nose the red wine of Winery Cimarone. often reveals types of flavors of red fruit.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Santa Barbara County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cimarone.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
