The Winery Cicchitti is one of the best wineries to follow in Mendoza.. It offers 33 wines for sale in of Mendoza to come and discover on site or to buy online.
Looking for the best Winery Cicchitti wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cicchitti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cicchitti wines with technical and enological descriptions.
How Winery Cicchitti wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of tunisian molokheya, sarthe pot or cannelloni of meat.
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity.
The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
While the province is large (it covers a similar area to the state of New York), its viticultural land is clustered mainly in the northern Part, just South of Mendoza City. Here, the regions of Lujan de Cuyo, Maipu and the Uco Valley are home to some of the biggest names in Argentinian wine.
Mendoza's winemaking history is nearly as Old as the colonial history of Argentina itself. The first vines were planted by priests of the Catholic Church's Jesuit order in the mid-16th Century, borrowing agricultural techniques from the Incas and Huarpes, who had occupied the land before them.
Malbec was introduced around this time by a French agronomist, Miguel Aimé Pouget.
In the 1800s, Spanish and Italian immigrants flooded into Mendoza to escape the ravages of the Phylloxera louse that was devastating vineyards in Europe at the time. A boom in wine production came in 1885, when a railway line was completed between Mendoza and the country's capital city, Buenos Aires, providing a cheaper, easier way of sending wines out of the region. For most of the 20th Century, the Argentinean wine industry focused almost entirely on the domestic market, and it is only in the past 25 years that a push toward quality has led to the wines of Mendoza gracing restaurant lists the world over.
How Winery Cicchitti wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of leeks with ham and béchamel sauce, quick salmon and zucchini lasagna or periwinkles - the perfect cook!.
On the nose the white wine of Winery Cicchitti. often reveals types of flavors of earth, tree fruit. In the mouth the white wine of Winery Cicchitti. is a powerful with a nice freshness.
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
How Winery Cicchitti wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef pot au feu (grandma's style), roast veal with milk and rosemary or traditional welsh dark beer.
On the nose the red wine of Winery Cicchitti. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of non oak, vegetal or spices. In the mouth the red wine of Winery Cicchitti. is a powerful.
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.
How Winery Cicchitti wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of savoyard crozet gratin, pasta with tuna and tomato sauce or american style lobster tails, great chef style.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Cicchitti wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of potjevleesch (meat in a pot), cassoulet of yesteryear or wild boar leg of 7 hours.
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cicchitti.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
