Winery Viña ChocalánMalvilla Premium Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Malvilla Premium Chardonnay from the Winery Viña Chocalán
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malvilla Premium Chardonnay of Winery Viña Chocalán in the region of Aconcagua is a powerful.
Wine flavors and olphactive analysis
On the nose the Malvilla Premium Chardonnay of Winery Viña Chocalán in the region of Aconcagua often reveals types of flavors of oak.
Food and wine pairings with Malvilla Premium Chardonnay
Pairings that work perfectly with Malvilla Premium Chardonnay
Original food and wine pairings with Malvilla Premium Chardonnay
The Malvilla Premium Chardonnay of Winery Viña Chocalán matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cajun jumbalaya rice, smoked salmon omelette or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Viña Chocalán's Malvilla Premium Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Malvilla Premium Chardonnay from Winery Viña Chocalán are 2012, 2013, 0, 2011
Informations about the Winery Viña Chocalán
The Winery Viña Chocalán is one of of the world's great estates. It offers 51 wines for sale in the of San Antonio Valley to come and discover on site or to buy online.
The wine region of San Antonio Valley
San Antonio Valley is a small wine region in Chile, located near the Pacific coast 80km (50 miles) as the crow flies west of the capital, Central-valley/maipo-valley/santiago">Santiago. A relatively recent addition to the Chilean national Vineyard, the region stands out as being able to produce quality Pinot Noir along with internationally respected white wines, including Sauvignon Blanc and Chardonnay. The province for which the valley is named surrounds the coastal city of San Antonio, 90km (55 miles) west of central Santiago and just South of Casablanca Valley. Vineyards lie on the rolling hills that characterize the region, often within 32km (20 miles) of the Pacific Ocean that forms San Antonio's western edge.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.
