Winery ChiquitaChiquita Locura
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chiquita Locura from the Winery Chiquita
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chiquita Locura of Winery Chiquita in the region of Iles Canaries is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Chiquita Locura
Pairings that work perfectly with Chiquita Locura
Original food and wine pairings with Chiquita Locura
The Chiquita Locura of Winery Chiquita matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti bolognese, lasagne or veal roast casserole with mushrooms.
Details and technical informations about Winery Chiquita's Chiquita Locura.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Chiquita Locura from Winery Chiquita are 0
Informations about the Winery Chiquita
The Winery Chiquita is one of of the world's greatest estates. It offers 2 wines for sale in the of Iles Canaries to come and discover on site or to buy online.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
