Winery EnvínateTáganan Parcela Margalagua
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Táganan Parcela Margalagua of the Winery Envínate is in the top 20 of wines of Iles Canaries.
Taste structure of the Táganan Parcela Margalagua from the Winery Envínate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Táganan Parcela Margalagua of Winery Envínate in the region of Iles Canaries is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Táganan Parcela Margalagua of Winery Envínate in the region of Iles Canaries often reveals types of flavors of cherry, citrus or smoke and sometimes also flavors of earthy, blackberry or minerality.
Food and wine pairings with Táganan Parcela Margalagua
Pairings that work perfectly with Táganan Parcela Margalagua
Original food and wine pairings with Táganan Parcela Margalagua
The Táganan Parcela Margalagua of Winery Envínate matches generally quite well with dishes of beef, veal or poultry such as recipes of beef with panang curry (red curry), roast veal orloff with mushrooms or chicken drumstick with bacon.
Details and technical informations about Winery Envínate's Táganan Parcela Margalagua.
Discover the grape variety: Negramoll
Last vintages of this wine
The best vintages of Táganan Parcela Margalagua from Winery Envínate are 2022, 2021, 2020, 2019 and 2018.
Informations about the Winery Envínate
The Winery Envínate is one of of the world's greatest estates. It offers 40 wines for sale in the of Iles Canaries to come and discover on site or to buy online.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
