Winery EnvínateTáganan Parcela Margalagua
This wine generally goes well with sweet desserts
The Táganan Parcela Margalagua of the Winery Envínate is in the top 20 of wines of Iles Canaries.
Wine flavors and olphactive analysis
On the nose the Táganan Parcela Margalagua of Winery Envínate in the region of Iles Canaries often reveals types of flavors of cherry, white pepper or black fruit and sometimes also flavors of red fruit, citrus fruit or spices.
Food and wine pairings with Táganan Parcela Margalagua
Pairings that work perfectly with Táganan Parcela Margalagua
Original food and wine pairings with Táganan Parcela Margalagua
The Táganan Parcela Margalagua of Winery Envínate matches generally quite well with dishes of sweet desserts such as recipes of chocolate fondant.
Details and technical informations about Winery Envínate's Táganan Parcela Margalagua.
Discover the grape variety: Salagnin
Discovered in the 1870s by Mr. Robin, who lived in the Drôme at the time in Lapeyrouse-Mornay, this ancient grape variety is believed to have originated in the north of Isère. It can also be found in Switzerland. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific crossing between Tressot Noir and Mondeuse Blanche. It should be noted in passing that, on the one hand, it has exactly the same parents as the mondeuse noire, that on the other hand, it is the mother of the diolinoir and, finally, is related to the servanin. Robin noir is not widely propagated today because it is not well known, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Táganan Parcela Margalagua from Winery Envínate are 2018, 2016, 2017, 2014 and 2013.
Informations about the Winery Envínate
The Winery Envínate is one of of the world's greatest estates. It offers 31 wines for sale in the of Iles Canaries to come and discover on site or to buy online.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
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The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).