The Winery Chevalier de Fauvert is one of the best wineries to follow in Pays d'Oc.. It offers 14 wines for sale in of Pays d'Oc to come and discover on site or to buy online.
Looking for the best Winery Chevalier de Fauvert wines in Pays d'Oc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chevalier de Fauvert wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chevalier de Fauvert wines with technical and enological descriptions.
How Winery Chevalier de Fauvert wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of caramelized beef with onions, moussaka with spices or island grouper.
On the nose the red wine of Winery Chevalier de Fauvert. often reveals types of flavors of oaky, blackberry or plum and sometimes also flavors of black fruits, cheese or earth.
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
Mediterranean climate, 120,000 ha across 4 departments, 58 authorised grapes. Created in 1987, the largest French IGP by volume. Everyday wines, instant pleasure.
How Winery Chevalier de Fauvert wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef bourguignon with cookéo or rabbit legs with mushrooms.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Chevalier de Fauvert wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with vegetables, magic cake cheese quiche or chicken curry and onions.
On the nose the white wine of Winery Chevalier de Fauvert. often reveals types of flavors of grapefruit, oaky or citrus and sometimes also flavors of apples, peach or butter. In the mouth the white wine of Winery Chevalier de Fauvert. is a powerful with a nice freshness.
Purchase made shortly after the harvest and before the wine is ready for consumption.
How Winery Chevalier de Fauvert wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with walnuts and treviso red salad, ham and comté quiche or aperitif skewers edam/basilic/dry apricot.
On the nose the pink wine of Winery Chevalier de Fauvert. often reveals types of flavors of strawberries, citrus fruit or red fruit. In the mouth the pink wine of Winery Chevalier de Fauvert. is a powerful with a nice freshness.
Dry, neutral and nervy whites with a pale robe, slender mouthfeel and sharp acidity, with discreet aromas of citrus, green apple, white flowers and herbaceous notes. The ideal profile for distillation: absolute pillar of Cognac AOC (over 95% of the Charentes vineyard) and Armagnac AOC. Also produced as still whites in Provence, Languedoc and Corsica. French synonym for Italian Trebbiano Toscano, one of the most planted varieties in the world.
Planning a wine route in the of Pays d'Oc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chevalier de Fauvert.
Lively, aromatic whites with sharp acidity and a brisk palate, with aromas of citrus (grapefruit, lime), exotic fruits (passion fruit, mango), boxwood, nectarine and herbal notes. Typically crisp finish. Pillar of Côtes de Gascogne IGP (modern aromatic dry whites) and historically the base spirit for Cognac and Armagnac distillation. Exported to South Africa and California. Charentes variety, a cross of chenin × gouais blanc.
