
Château de ChemanAnjou Rouge Cabernet Franc
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Anjou Rouge Cabernet Franc
Pairings that work perfectly with Anjou Rouge Cabernet Franc
Original food and wine pairings with Anjou Rouge Cabernet Franc
The Anjou Rouge Cabernet Franc of Château de Cheman matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of delicious bourguignon, home-made coq au vin or wild boar stew.
Details and technical informations about Château de Cheman's Anjou Rouge Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Château de Cheman
The Château de Cheman is one of of the world's greatest estates. It offers 8 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Chai
Place where the wine-making process takes place.














