Winery Châtenay - BouvierFrancoeur Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Francoeur Blanc from the Winery Châtenay - Bouvier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Francoeur Blanc of Winery Châtenay - Bouvier in the region of Neuchâtel is a with a nice freshness.
Food and wine pairings with Francoeur Blanc
Pairings that work perfectly with Francoeur Blanc
Original food and wine pairings with Francoeur Blanc
The Francoeur Blanc of Winery Châtenay - Bouvier matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of homemade lasagna from a to z, provencal bourride or tartiflette without pork.
Details and technical informations about Winery Châtenay - Bouvier's Francoeur Blanc.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Châtenay - Bouvier
The Winery Châtenay - Bouvier is one of of the world's greatest estates. It offers 14 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Black Grenache
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
