The Châteaux et Domaines of Bordeaux

The Châteaux et Domaines is one of the best wineries to follow in Bordeaux.. It offers 6 wines for sale in of Bordeaux to come and discover on site or to buy online.
Looking for the best Châteaux et Domaines wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Châteaux et Domaines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Châteaux et Domaines wines with technical and enological descriptions.
How Châteaux et Domaines wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail confit in red wine, rabbit with hunter's sauce or duck breast with goat cheese and local ham.
On the nose the red wine of Châteaux et Domaines. often reveals types of flavors of cheese, microbio or oak and sometimes also flavors of black fruit, citrus fruit. In the mouth the red wine of Châteaux et Domaines. is a powerful with a nice balance between acidity and tannins.
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.
The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.
How Châteaux et Domaines wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of salty crumble with courgettes, goat cheese and bacon, cod and potato gratin or cheese clafoutis.
In the mouth the white wine of Châteaux et Domaines. is a powerful with a nice freshness.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Châteaux et Domaines.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.