The Château Thivin of Beaujolais

The Château Thivin is one of the world's great estates. It offers 22 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Château Thivin wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Château Thivin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Thivin wines with technical and enological descriptions.
How Château Thivin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven roasted rabbit that cooks itself!, tuna and cream cheese pie or vegan leek and tofu quiche.
On the nose the white wine of Château Thivin. often reveals types of flavors of grapefruit, oaky or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Château Thivin. is a powerful with a nice freshness.
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
Immediate pleasure.
How Château Thivin wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Château Thivin. often reveals types of flavors of apples, peach or earthy and sometimes also flavors of minerality, strawberries or raspberry.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Château Thivin wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with broccoli, sauté of veal with corsican style or leek, goat cheese and bacon quiche.
On the nose the red wine of Château Thivin. often reveals types of flavors of cherry, earth or oak and sometimes also flavors of red fruit, black fruit or iron. In the mouth the red wine of Château Thivin. is a with a nice freshness.
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Thivin.
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.