Château Thivin - Brouilly Reverdon

Château ThivinBrouilly Reverdon

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brouilly Reverdon of Château Thivin is a red wine from the region of Brouilly of Beaujolais.
This wine is composed of 100% of the grape variety Gamay.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Brouilly Reverdon from the Château Thivin

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Brouilly Reverdon of Château Thivin in the region of Beaujolais is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, leather

Wine with spices taste

pepper, licorice

Wine with oak taste

pastry, oak

Wine with floral taste

violet, perfume

Wine with microbio taste

cheese

Wine with vegetal taste

grass, rhubarb

On the nose the Brouilly Reverdon of Château Thivin in the region of Beaujolais often reveals types of flavors of iron, pepper or floral and sometimes also flavors of black fruit, red fruit or citrus fruit.

Details and technical informations about Château Thivin's Brouilly Reverdon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Brouilly Reverdon - 2018
In the top 100 of of Brouilly wines
Average rating: 3.71110.50
Brouilly Reverdon - 2017
In the top 100 of of Brouilly wines
Average rating: 3.911110
Brouilly Reverdon - 2016
In the top 100 of of Brouilly wines
Average rating: 3.81110.50
Brouilly Reverdon - 2015
In the top 100 of of Brouilly wines
Average rating: 3.71110.50
Brouilly Reverdon - 2014
In the top 100 of of Brouilly wines
Average rating: 3.81110.50
Brouilly Reverdon - 2013
In the top 100 of of Brouilly wines
Average rating: 3.61110.50
Brouilly Reverdon - 2012
In the top 100 of of Brouilly wines
Average rating: 3.311100

The best vintages of Brouilly Reverdon from Château Thivin are 2017, 2016, 2014, 2018 and 2015.

Informations about the Château Thivin

The winery offers 22 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Brouilly in the region of Beaujolais
Find the Château Thivin on Facebook and on Twitter

The Château Thivin is one of of the world's greatest estates. It offers 18 wines for sale in the of Brouilly to come and discover on site or to buy online.

Top wine Beaujolais
In the top 20000 of of France wines
In the top 250 of of Brouilly wines
In the top 40000 of red wines
In the top 65000 wines of the world

The wine region of Brouilly

Brouilly is an appellation for red wines produced from Vineyards in north-central Beaujolais. The lower slopes of Mont Brouilly and the surrounding countryside contain large plantings of the Gamay Grape. The wines produced here are relatively robust and Full-bodied, in contrast to the light, fresh wines of Beaujolais Nouveau. The wines are fruitier than many of the other Beaujolais crus, with plum and berry flavors overpowering the traditional Floral">floralCharacter of Gamay.


The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

News related to this wine

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Smoked

Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.

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