Château Sakaori - Delaware

Château SakaoriDelaware

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Delaware of Château Sakaori is a white wine from the region of Yamanashi-ken.
This wine generally goes well with

Details and technical informations about Château Sakaori's Delaware.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chancellor

Coloured and fruity reds with a dense ruby robe, supple tannins and fresh acidity, with aromas of red and black fruits (cherry, blackberry, plum), soft spices and slightly herbaceous notes. Round mouthfeel, best drunk young. A highly frost- and disease-resistant hybrid, the driving force of northern vineyards: north-eastern USA (Finger Lakes, Pennsylvania) and Canada (Ontario). A French hybrid created around 1920 by Albert Seibel (Seibel 7053).

Last vintages of this wine

Delaware - 2020
In the top 100 of of Yamanashi-ken wines
Average rating: 3.411100
Delaware - 2019
In the top 100 of of Yamanashi-ken wines
Average rating: 3.51110.50
Delaware - 0
In the top 100 of of Yamanashi-ken wines
Average rating: 3.51110.50

The best vintages of Delaware from Château Sakaori are 2019, 0, 2020

Informations about the Château Sakaori

The winery offers 34 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Yamanashi-ken

The Château Sakaori is one of of the world's great estates. It offers 31 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 850 of of Japan wines
In the top 500 of of Yamanashi-ken wines
In the top 150000 of white wines
In the top 550000 wines of the world

The wine region of Yamanashi-ken

Japanese winemaking heart at the foot of Mount Fuji, signature in Koshu. Identity-driven native white (~90% of Japanese plantings): delicate, precise dry whites with notes of citrus (yuzu, lime), green apple, white flowers and a slightly saline finish, low alcohol and great freshness. Ideal with sushi and Japanese cuisine. Also Chardonnay and Merlot in the altitude zones of Akeno.

The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.

Other wines of Château Sakaori

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Other wines of Yamanashi-ken

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